People's Choice Best Restaurant

RumRunners serves a fabulous brunch on Sundays from 8:00 am - 2:00pm, with live steel pan music from St. Croix's talented Bill Bass!

Enjoy your lazy morning to sleep in, and join us for fresh air, entertainment, good company, and great food!

 
Appetizers  
Petit Conch Fritter
Filled with tender conch and fresh vegetables, fried crispy and served with a chipolte remoulade.
7.25
Chicken Wings
Ten crispy wings served either Bare, Running, Cari-Yaki, Guava Jerk, BBQ, or S.C.U.B.S (XXX Hot)
8.00
Peel-n-Eat Shrimp
A half pound boiled in an island spice and served with tequila lime cocktail sauce.
9.50
Quesadilla
A crispy tortilla stuffed with onions, peppers, two cheeses and seasoned sour cream.
Add chicken/shrimp or lobster (When available) 2.00 / 3.00 / 3.50
6.00
   
Breakfast  
Rum Runner
Toasted English Muffin topped with ham, two poached eggs, lobster meat, and grilled asparagus, drizzled with hollandaise.
11.00
Eggs Benedict
Two poached eggs atop ham and toasted English Muffin with hollandaise sauce and hash brown.
9.00
American Breakfast
Two eggs any style served with bacon, sausage or ham, hash brown, toast and coffee.
7.00
Build Your Own Omelet
Cheese Omelet served with hash brown and toast.
Add tomatoes, onions, mushrooms, peppers, bacon, ham, or sausage (.25 each)
7.00
2x2x2
2 eggs any style, 2 pancakes, and 2 slices of bacon.
10.00

Steak-n-Eggs
Two eggs any style served with a petit grilled sirloin, hash brown, and toast.

12.00
French Toast
Texas toast dipped in a Caribbean spiced batter, topped with syrup.
7.00
Pancakes
Three fluffy buttermilk pancakes stacked high
add blueberry, or banana 7.50
7.00
 

Salads

Side Salad
Crisp mixed greens, julienne vegetables, with your choice of dressing.
4.00

Lobster Salad (when available)
Fresh romaine lettuce tossed in lemon grass vinaigrette, fried yucca chips, hearts of palm, pickled asparagus; toped with local lobster meat.

13.00

Caesar Salad
Traditional romaine tossed in our creamy house dressing, Parmegiano and crispy croutons. Add grilled chicken breast/shrimp 2.00 / 3.00

7.00

Crucian Cobb Salad
Crisp greens topped with grilled chicken, mixed cheese, bacon, hard-boiled egg, tomato, onions, with your choice of dressing.

12.00
"Spanish Main”
Crisp local greens tossed with tamarind-lime dressing topped with Manchego cheese, toasted almonds, and crisp apple slices.
8.50

"Salad Tropique”
Crisp mixed greens, spiced walnuts, ripe mango, and Gorgonzola cheese with a sweet balsamic vinaigrette.

8.50
 
Sandwiches
Blackened Chicken Caesar Wrap
Classic Caesar salad and Cajun spiced pan-blackened chicken breast gathered in a honey wheat wrap.
8.75

BBQ Chicken Sandwich
BBQ chicken topped with hickory bacon and cheddar cheese, served on a Kaiser roll.

9.50
French Dip
Thin sliced Ribeye piled high between French bread served with au jus.
9.00
Fish-n-Chips
Fresh catch of the day seasoned and fried golden brown tempura style with a chipolte remoulade.
11.00

Hamburger
Charboiled with lettuce, tomato, and onion.
Your choice of Swiss, American, Cheddar, Bleu Cheese, bacon, sautéed onions or mushrooms for an additional .50 each.

7.25
Quiche of the Day
Please ask your server for today's specialty, served with a side salad.
8.75
   

RumRunners - superb dining on the waterfront!
Located at the Hotel Caravelle, Christiansted, St. Croix US Virgin Islands
Tel (340) 773-6585 or Fax (340) 713-1439
Email: rumrunnersstcroix@yahoo.com

 

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