Rum Runners Restaurant: Waterfront Dining on St. Croix serving Breakfast, Lunch, Dinner and Brunch



			*Daily News - Best of the VI*
		RumRunners is open for lunch Monday - Saturday from 11:00am - 3:00pm, and serves Sunday Brunch from 8:00am - 2:00pm. Enjoy lunch at RumRunners, popular with island's residents, business owners, and visitors. Great food, great service, great view!



Be sure to check out our quality wine list and specialty drinks
Child's menu also available, click here to view.

Appetizers
Peel-n-Eat Shrimp A half-pound boiled in island spice and served with a tequila lime cocktail sauce.	10.00
Petit Conch Fritters Filled with tender conch and fresh vegetables, fried crispy and served with chipolte remoulade	9.00
Quesadilla A crispy tortilla stuffed with onions, peppers, two cheeses, and seasoned sour cream. Add chicken/shrimp or lobster (when available) 2.00 / 3.00 / 3.50	6.00
Chicken Wings Ten crispy wings served Bare, Running, Cari-yaki, Guava jerk, BBQ or S.C.U.B.A (xxx-hot)	8.00
Chicken Fingers Golden fried served with a mango-chipolte barbecue sauce	6.25
Basket of Golden Yucca Chips with salsa of the day	5.00
Soup of the Day	M/P


Salads Choice of dressing include: Creamy Ranch, Tamarind-lime, Lemongrass Vinaigrette, Balsamic Vinaigrette, Blue Cheese, Asian Sesame, Parmesan Peppercorn
Cruzan "Chop" Salad Crisp mixed greens, medley of chopped fresh vegetables, your choice of dressing.	6.00
Lobster Salad (when available) Fresh romaine lettuce tossed in lemon grass vinaigrette, fried yucca chips, hearts of palm, pickled asparagus; toped with local lobster meat.	15.00
Caesar Salad Traditional romaine tossed in our creamy house dressing, Parmegiano and crispy croutons. Add grilled chicken breast/shrimp 2.00 / 4.00	8.00
Crucian Cobb Salad Crisp greens topped with Caribbean spiced char-grilled chicken, mixed cheese, bacon, hard boiled egg, tomato and onion, with your choice of dressing.	13.00
Greek Summer Salad A refreshing mix of romaine letuce, tomatoes, cured olives, onions, feta cheese, golden peppers, and cucumber.	10.00
"Salad Tropique" Crisp mixed greens, spiced walnuts, ripe mango, and Gorgonzola cheese with a sweet balsamic vinaigrette.	10.00
Tuna Salad Crisp mixed greens, julienne vegetables topped with tuna salad, your choice of dressing.	8.50

Sandwiches All sandwiches served with your choice of RumRunners Fries, Potato Salad, Cole Slaw, or Potato Chips
BBQ Chicken Breast Sandwich Grilled to perfection, topped with smoked bacon and cheddar cheese atop a Kaiser roll.	9.00
Curried Chicken Croissant Curried chicken with toasted almonds and red grapes served on a buttery croissant.	9.00
Turkey Club Three stories tall with roasted turkey, crisp bacon, tomato, and lettuce with mayonnaise.	9.00
Rueben Corned beef, sauerkraut, swiss cheese, and Russian dressing on grilled Rye.	9.00
Traditional Hamburger Our famous hand-formed 1/2 pounder, charbroiled, served with lettuce, tomato, and onion. Your choice Swiss, American, Bleu Cheese, bacon, sauteed mushrooms or onions.50 each	9.00
The “Bartle Burger” Mark can’t get enough toppings or condiments…Ask about this daily changing monstrosity…so far the kitchen sink is safe…just.	9.00
Portobello Wrap Marinated grilled Portobello mushroom, roasted red peppers, grilled onions, lettuce, and balsamic mayonnaise.	8.00
French Dip Thin sliced Ribeye piled high between French bread served with au jus.	9.00
Petit NY Sirloin Grilled New York Sirloin with sautéed onions and mushrooms choice of 2 sides, French fries, cole slaw, potato chips or potato salad.	12.00
Fish-n-Chips Fresh catch of the day seasoned and fried golden brown tempura style with a chipolte remoulade.	11.00
Shrimp-n-Chips Four jumbo shrimp fried golden in our Red Stripe batter, shoestring fries, and our chipotle Remoulade.	13.00
Pasta Du Jour Daily changing selection of pasta with Chef’s choice of ingredients.	M.P.
Blackened Chicken Caesar Wrap Classic Caesar salad and Cajun spiced pan-blackened chicken breast gathered in a honey wheat wrap.	9.00
Kristen’s Wrap Lettuce, tomato and golden fried chicken fingers in a n open-ended honey wheat wrap with chipolte remoulade.	9.00


Deli Case Choice of Ham, Turkey, Corned Beef, Roast Beef, or Tuna Salad on Wheat, White, Rye bread, or a honey-wheat wrap, lettuce tomato and mayo. add Swiss or American Cheese, or Bacon, or Hoagie Roll $.50 each	7.00
Soup-n-Sandwich ½ Deli Sandwich and cup of our Fresh Daily Soup	M.P


Desserts by Ana Cisneros
Crucian Rum Cake- An island favorite laced with our local rum.	5.50
Key Lime Chiffon Pie- A frozen delight with juice from St. Croix’s plentiful key limes.	5.50
Assorted Freshly Baked Cheesecakes- Ask about today’s fresh selection	5.50
Pina Colada Cakeg – Fluffy pineapple frosting topped with toasted almonds	5.50
Peanut butter Cup Pie– Decadent frozen version of the classic candy	5.50
Chef’s Choice of the Day – ask your server for our daily special	5.50



All children’s meals, except pastas, served with french fries

Grilled Cheese	6.00
Grilled Chicken Breast	8.50
Pasta with Butter	5.50
Pasta with Meatballs	6.50
Hot Dog	5.00
Chicken Fingers	6.50

RumRunners - superb dining on the waterfront!
Located at the Hotel Caravelle, Christiansted, St. Croix US Virgin Islands
Tel (340) 773-6585 or Fax (340) 713-1439
Email: rumrunnersstcroix@yahoo.com